Super Immunity
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From world-renowned health expert andNew York Timesbestselling author ofEat to Live and Eat for LifeDr. Joel Fuhrman comes a practical nutritional plan to prevent and reverse disease—no shots, drugs or sick days required.
Why do some of us get sick with greater frequency than others? What makes us more susceptible to illness? Is there a secret to staying healthy? Dr. Fuhrman doesn’t believe the secret to staying healthy lies in medical care—rather, the solution is to change the way we eat.
With more than 85 plant-based recipes, a two-week menu plan, and lists of super foods that boost immunity, Dr. Fuhrman’s proven strategies inSuper Immunitycombine the latest data from clinical tests, nutritional research, and results from thousands of patients .
InsideSuper Immunity, you’ll find: The big picture—Learn everything you need to know about healthy eating for a healthy life. A 2-week meal plan—Take the guesswork out of changing your diet with planned meals for breakfast, lunch, and dinner every day of the week. 85 immunity-boosting recipes—These delicious plant based recipes make eating healthy easy and crave-worthy.
Live longer, stronger, and disease free with this proven plan to change your diet and change your life.
“Super Immunityis a much needed book that contains the key to ending the cycle of sickness that plagues many of our lives. This is enlightened medicine, at last!” (Dr. Alejandro Junger, New York Times bestselling author of CLEAN)
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Joel Fuhrman
JOEL FUHRMAN, M.D.is an internationally recognized expert on nutrition and natural healing, a board-certified family physician, President of the Nutritional Research Foundation, and a #1 New York Timesbestselling author. Dr. Fuhrman has appeared on hundreds of radio and television shows, including his own successful PBS specials, which have raised millions for public broadcasting stations. Dr. Fuhrman is the author of sixNew York Timesbest-sellers:Eat to Live(Little Brown, 2003);Super Immunity(HarperOne, 2012);The End of Diabetes(HarperOne, 2013);The Eat to Live Cookbook(HarperOne, 2013);The End of Dieting(HarperOne, 2014) andThe End of Heart Disease(HarperOne, 2016). In addition to hisNew York Timesbest-sellers, Dr. Fuhrman has written several other popular books, which include: Fast Food Genocide (HarperOne, 2017); Eat to Live Quick & Easy Cookbook (HarperOne, 2017); Eat for Health(Gift of Health Press),Disease Proof Your Child(St. Martin’s Griffin),Fasting and Eating for Health(St. Martin’s Griffin) and theDr. Fuhrman’s Nutritarian Handbook and ANDI Food Scoring Guide(Gift of Health Press).
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Ned Sparrow
